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Reference MS.635/35
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Level Piece
Extent 1 opening
Title Receipt-Books: 17th century
Date Early 17th century
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Description

To make a haggis

To boyle a Capon

To make Almond puddings

To make Rice puddings

Honey of Roses

To preserbe Resberryes

Another, cont. on folio 36

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Access Status Open
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Copyright
Notes Hashmarks (#) are used to indicate where the indexers were unable to read the original text.
Subject Food and Beverages
Subject

Cooking (Poultry)

Subject

Puddings

Subject Fermentation
Subject Fruit
Subject Honey
MaterialType Archives - Non-digital
System No. 8c003139-c039-4ce0-ab8d-d4517d4b7799